Foodtech startups have grown very fast entire the world with simple 3 steps, select food, Select Restaurant, Delivery time, Order then pay cash on delivery or pay before to get delivery on time. European Delivery startups are doing craziest work to delivery the food via the online app with special notice. Lets lookup the companies what they specialized.
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DeliveryHero is a worldwide network of online food ordering sites. Delivery hero and began his journey of building a leading global business in online food ordering. The founding team, completed by members of team Europe, shared decades of knowledge of working with internet companies. Just as importantly, they shared a vision for the future of online food ordering. Together with a hand-picked, passionate team, they managed to truly catapult the business to where it is today.
Founded in 2011, Headquartered in Berlin. Since they started delivery hero they have been continuously transforming the way people order food online. In essence, visiting their platforms is the easiest way for your favorite food. Choice, convenience, reliability, and quality are the key benefits for their customers. You can easily browse thousands of restaurant menus to find your favorite dish. Orders and payments can conveniently be placed online and restaurants are peer-reviewed, making it easier to choose the best restaurant every time. With just a few clicks delicious food is on its way!
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Deliveroo owns and operates an online food delivery platform. Its platform allows users to order food from local restaurants. By offering fast and reliable delivery which the customer can track on their phone.
Founded in 2012, Headquartered in Europe Union. Deliveroo is on a mission to transform the way customers eat. A key ingredient of their success is having the best selection of popular restaurants to choose from. Whether people want a pad thai in the evening, a salad at lunch, or freshly scrambled eggs for breakfast – we’ve got it covered. By constantly innovating and expanding, they offer the best choice and convenience. Their aim is to bring great food direct to customers as fast as possible, in less than 30 minutes.
3. JUST EAT
Jus Eat operates a leading global hybrid marketplace for online food delivery, providing customers with an easy and secure way to order and pay for food from their restaurant partners. Just-eat provides convenient and easy access to a huge variety of delivery restaurants and order food online, and to restaurants, they help improve their business by increasing their exposure and providing new revenue streams.
Founded in 2001, Headquartered in Europe union. Just eat is a pioneer of the online takeaway food delivery market and continues to lead innovation across the industry. As a market leader their brands connect millions of customers with more than 100,000 local restaurant partners serving over 100 different cuisines, providing an unrivaled choice of food that people love.
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4. HELLO FRESH
Hellofresh is a food subscription company that sends pre-portioned ingredients to users’ doorstep each week. It enables anyone to cook quick and healthy meals designed by nutritionists and chefs. Hellofresh aims to provide each and every household in its 10 markets with the opportunity to enjoy wholesome home-cooked meals with no planning, no shopping, and no hassle required.
Founded in 2011, Headquartered in Europe Union. Their subscription business model with regular delivery enables them to fundamentally change the way consumers shop for food and to develop new ways people prepare and consume meals, changing the traditional food supply chain. Hellofresh is at the forefront of disrupting a multitrillion-dollar industry at the very beginning of its online transition.
Takeaway.Com is the leading online food delivery marketplace in continental Europe and Vietnam. Takeaway.Com offers consumers a wide variety of food choice. The group mainly collaborates with delivery restaurants. In addition, takeaway.Com also provides restaurant delivery services in 23 European cities in five countries for restaurants that do not deliver themselves.
Founded in 2000, Headquartered in Europe Union. They work with participating restaurants that deliver the food themselves, with the takeaway.Com platform serving as a source of orders for them and facilitating the online payment process. The marketplace is available for consumers through mobile applications and via website.Takeaway.Com derives its revenues principally from commissions on the food ordered through its platform and, to a lesser extent, from online payment services fees.
Feedr is a curated online marketplace of 100+ healthy and artisan food vendors changing the face of corporate office catering and workplace food delivery. No hassle, no contracts, and no price markups!. Their intelligent, easy to use online platform allows your business to order high-quality food for workplace breakfasts, meetings, and lunches. Whether you’re ordering breakfast for the team or lunch for your most important client, they will make sure that it’s perfect.
Founded in 2016, Headquartered in Europe. Feedr is connecting food vendors with the workforce of today. With rising trends in eating healthier food, companies now have the opportunity to fully or partly subsidize their employees’ food, allowing their staff to have healthy, fresh and personalized meals for under £5 per day through feedr. Airbnb, Etsy, DHL, and PWC have already opted for feedr instead of building their own canteens. They are foodies too, so they only work with the best. They cater to all budgets, and with delicious options to suit all dietary requirements, there’ll be no unhappy faces at a plain plate of salad.
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Taster is a delivery-only food brand, which builds its own chain of restaurants with a curated menu and an unprecedented focus on food. Taster’s dishes are prepared in less than 5 minutes, recovered by Deliveroo or other local delivery platforms and delivered in less than 20 minutes on average. They are offering the perfect combination of taste, convenience, health, and price.
Founded in 2017, Headquartered in Europe union. Taster brings together talented chefs and fresh ingredients to deliver uncompromising fast, wholesome, and delicious food to wherever you are. They have the three brands: think Bo Buns, Spring rolls, O Ke Kai. They stood out from the competition immediately, with top quality seafood used throughout, and traditional, delicious recipes. Finally (for now) is out fry. Created with Korean 2 Michelin star chef sang hoon degeimbre (and a keen lover of chicken), it continues to be a house favorite wherever they go.
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8. ALL PLANTS
All plants are a team of chefs, world changers and health-savvy foodies, making it incredibly easy for you to switch up your own diet sustainably, with minimum effort and zero compromise. They had love to give you a taste. They had made it quick and simple to eat deliciously, 100% plant-based meals as part of your busy day-to-day routine. Their dishes are totally plant-based, prepared by chefs, delivered to your door and ready to eat in minutes from frozen. All their packaging is 100% recyclable, partly compostable and mostly reusable.
Founded in 2016, Headquartered in Europe union. All plants is a vegan ready-meal delivery and subscription service based in London, delivering healthy, chef-made, plant-based, nutritionally designed meals, that can be heated up at home.It locks in your nutrition for longer and makes each dish available on your schedule while creating a lot less waste in your kitchen and ours. With the food they make and brand they build, they want to influence the way our world eats. Food is the key to unlocking impactful change to your health, happiness, and relationship with the natural world.
Too Good To Go the Copenhagen-based food sharing app connects customers to restaurants and stores that have unsold, surplus food, which would go to waste if not used. They fight food waste by helping food stores sell their surplus food instead of throwing it away.
Founded in 2016, Headquartered in Europe union. Their mission is to reduce food waste worldwide, and their vision is to create a world where food produced is food consumed. Each year, one-third of the food produced worldwide is wasted. They have been doing quite well. Just recently they hit their 10 million meal milestone, their waste warriors community is growing by the minute and their ‘magic bags’ have so far saved 27,256 tonnes of co2.
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Huel is a portmanteau of human fuel, Huel is a London-based startup that produces and sells “nutritionally complete” powder as a meal replacement, along with some ready-to-drink drinks, granola, and bars. Coming in various flavors, the powder consists of a mixture of protein, carbohydrate and fiber, and the company has sold over 40+ million meals so far, as part of a growing trend among the health-conscious people.
Founded in 2014, Headquartered in Los Angeles. It contains all essential amino acids, essential fatty acids, fibre, phytonutrients, and at least 100% of “daily recommended amounts” of all 27 essential vitamins and minerals. Huel is high in protein and fibre, very low in sugar, is made from sustainable ingredients (oats, pea protein, brown rice protein, flaxseed, sunflower, coconut, plus a bespoke vitamin and mineral blend), 100% vegan (better for the environment and animals), requires minimal packaging and has a shelf-life of 12 months (so zero food waste), has a low GI 27, is filling, and affordable. Their mission is to make nutritionally complete, convenient, affordable food, with minimum impact on animals and the environment.
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Feed designs nutritionally perfect meals, in formats suitable for active people. It is developed by a team of dieticians-nutritionists, agri-food engineers and chefs, the recipes contain natural ingredients that provide 100% of the necessary contributions of a balanced meal. To bring you 100% of your nutritional needs, they use high-quality natural ingredients like oatmeal, buckwheat seeds, chickpeas, flax …
Founded in 2017, Headquartered in Europe union. Feed sells complete, balanced, nutritionally perfect meals-in-a-bottle, which are gluten-free, lactose-free, vegan and Non-GMO. Marketed as a healthy alternative for busy people, their drinks, bars and sachets are available from as little as €2.40 and quite popular as well. With around €20m in funding, feed is joining the smart food revolution.
Ekim is a french startup is developing a 24-hour, completely automated, fresh pizza kiosks. The Ekim had a new product which is the name of Pazzi, where Pazzi, is an autonomous robot would satisfy your need for an extra-large margherita. With a 30-second execution speed, Pazzi could be an excellent addition to train stations, airports, shopping centers, or campuses.
Founded in 2012, Headquartered in Europe union. They truly believe that robotics will help to reverse this equation. By creating a new value chain for business partners and guaranteeing their profitability, They are leveraging technology to allow the customer experience and its demands for better food quality to become the top priority of the food industry. Pazzi is solving an industry dilemma, offering a sustainable and scalable innovation that allows people to eat better and at a fair price.
13. EAT WITH
The perfect traveling app for food lovers. Eatwith offers authentic food experiences organized by hand-picked locals, available to pick from the social eating platform. Learn how to cook lasagna at Mario’s, try a local variety of paella Jose, or simply use any other opportunity available to immerse yourself into the local cuisine and culture.
Founded in 2012, HEadquartered in SanFrancisco. Eatwith is the world’s largest community for authentic culinary experiences with locals, available in over 130 countries. They connect people who are seeking unique and immersive experiences with their hand-selected local hosts, in private homes and exclusive venues. With eat with, you’re invited to pull up a seat at a dinner party in an elegant Paris home, enjoy an Italian feast with a Roman family, take a cooking class in Tokyo, or marvel at the manhattan skyline over a rooftop brunch. From home-cooks and food lovers to master chefs and Michelin-starred chefs, their hosts all share one special ingredient: a passion for bringing people together through food.